New Zealand-grown purple corn chips served with a trio of all-organic dips: creamy guacamole, fresh red chilli-spiced sour cream, and a vibrant cherry tomato, cucumber, corn, lime, and coriander salsa.
Gluten Free
Masala spice- roasted organic courgettes, cauliflower and mushrooms with chickpea shan tikka in a tomato, coconut and cashew gravy. Served with organic basmati rice OR a crisp rice-lentil dosa.
Vegan, gluten free
Toor dal simmered with tomato, courgette, aubergine, capsicum and tamarind, tempered with fragrant spices including mustard seed, cumin and curry leaves. Served with chilled lentil dahi vadai dumplings drizzled with imli chutney, yogurt and coriander and a side of roast eggplant, grilled capsicum and organic jasmine white rice.
Gluten free option available. Vegan option: cashew aioli replaces yogurt. Contains sesame, cashews.
Housemade toasted parmesan and caramelised onion scone with free range poached eggs, hollandaise sauce, wilted organic greens with a small side salad.
1. Margherita (Tomato, Garlic, Basil);
2. Eggplant, Spinach, Kalamata Olive;
3. Plant Based Sausage, Jalapeño, Minted Spinach;
4. Artichoke, Mozzarella, Gorgonzola;
5. Mushroom, Basil Pesto, Cream Cheese;
6. Vegan: Alfredo Sauce, Mushroom, Jalapeño,
Vegan Parmesan;
7. Children – Pineapple, Mozzarella
Toasted with butter.
Vanilla, lemon, cashew cream layered with blueberry and coconut on an almond, cashew, date base.
Vegan, gluten free
Gluten free
Pecans, macadamia and almonds with organic dark chocolate and cranberries in chewy salted caramel on a chocolate biscuit base.
Smooth heilala vanilla cashew cream topped with berry coulis on an almond, date, buckwheat seed and coconut base.
Raw, vegan, gluten free, sweetened with organic demerara
Layered organic coffee and cacao slice with a heilala vanilla cashew cream topping. Sweetened with dates and organic demerara
Vegan, gluten free. Contains almonds and cashews
Organic apple, organic carrot and ginger
Organic coffee blended with coconut water and superherbs to support immune system, digestive system, circulatory system, brain function.
Vegan. Gluten free. Organic Lucuma, Proprietary Roasted Flavour Blend (Extracts of Barley, Rye, Chicory Root, Dandelion Root), He Shou Wu, Reishi, Lavender, Ashwagandha. Ginseng, Licorice Root, Panela & salt
Pear and Ginger Kombucha
Traditionally brewed Ginger Beer
Do you want to be happy?
Then give your life a new chance.
~ Sri Chinmoy
Subscribe to our mailing list for (infrequent) news, events and updates: