The Lotus-Heart is a vegan/vegetarian restaurant in Christchurch offering a unique inner-city dining experience with a global cuisine using the freshest ingredients – locally grown and organic where possible. Serving breakfast and lunch Tuesday to Sunday plus dinner on Fridays and Saturdays. Nourishing bowls (including a Keto bowl), burgers with fries, curries, dosa and ever-changing daily specials. The Lotus-Heart has a large range of beverages, from superfood smoothies to fresh juices, a huge tea selection, house-roasted organic fairly traded coffee, housemade kombucha, housemade ginger beer. The Lotus-Heart is dedicated to conscious living and healthy eating.