Please call 377 2727 for enquiries or to make arrangements.
PLEASE NOTE THAT THESE PRICES EXCLUDE GST.
Hearty and nourishing dishes for the body and the soul. Please note these prices include GST. | |
Neatloaf (gluten free option) A vegetarian version of the kiwi classic Serves 8 |
$75 |
Spinach Parmesan Pumpkin Pasta Bake (gluten free option) A timeless classic, layered pumpkin, pasta, creamy spinach, and parmesan Serves 8 |
$75 |
Hunza Pie A tasty rice, cheese, tomato and spinach pie Serves 8 |
$70 |
Roasted Pumpkin Risotto Pie (gluten free) Roasted pumpkin, garlic, rosemary and parmesan risotto Serves 8 |
$70 |
Spinach and Mushroom Roulade (gluten free) A spinach souffle rolled with a creamy mushroom filling Serves 8 |
$70 |
Chilli Enchillada (gluten free) A layered tortilla, mexican bean & cheese bake Serves 8 |
$70 |
Roast Vegetable Lasagne (gluten free option) Rich and creamy pasta dish, which can also be made vegan and gluten-free Serves 8 |
$70 |
Curries |
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All curries are served with basmati rice. All prices are for single servings. | |
Mattar Paneer (gluten free) A delicately spiced North Indian Curry. Tender Paneer and peas in a cashew and tomato gravy. |
$16 |
Dahi Aloo (gluten free, vegan option) Tender potatoes in a creamy tomato, cashew and coconut gravy. |
$15 |
Chettinad (vegan and gluten free) A medley of vegetables in an aromatic tomato, coconut gravy. |
$14 |
Dal (gluten free, vegan option)Delicately spiced Masoor lentils. | $13 |
Platters |
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All platters are $10.00 per person. | |
Fruit PlatterSelection of seasonal fresh fruit. | |
Raw PlatterRaw dips, flax crackers and raw dippers | |
Vegan Platter Indian Falafel, beetroot hummus, carrot and pumpkin seed spread, homebaked bread |
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(Please specify dietary considerations when ordering) |